Masala & Pickles
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Jalani Golgappa Magic
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“Hygienically Enjoy Pani Puri at Home”35 pcs Puri for Ready to fry with Golgappa Pani Masala. Easy & quick in your choice of fresh oil & clean water.
Jhatpat Tayar,Chatpatta Chatekedar!!!
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Jhatpat Tayar,Chatpatta Chatekedar!!!
Jalani Pani Puri Magic
Price upon request
“Hygienically Enjoy Pani Puri at Home” India’s Favorite street chaat"
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Jalani Too Good Masala
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“One Spice Multiple Use!Makes food tasty & delicious.”
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Jalani Pani Puri Masala
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“Hygienically Enjoy Pani Puri at Home”Makes 500ml pani for Pani Puri.Perfect blend for preparing Pani for Pani Puri / Golgappa / Puchka / Pani Patasha etc.
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Jalani Soybit with Tastemaker
Price upon request
SOYA CHUNKS with TASTE MAKER”“Nutrition + Fiber”
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Jalani Rock Salt
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Pure crystal natural rock salt hygienically grinded and packed.
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Jalani Khajur Imli Chutney Powder
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Home Style Khatti Meethi Khajur Imli Chutney in Just 2 minutes!!
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Jalani Black Salt
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Pure crystal black salt hygienically grinded and packed.
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Rajgira Flour (Rajgira Peeth)
Price upon request
“Eat this & become Superkids. It has Rajgira with twice the Calcium found in milk.” Ajji would say I only ate it because it was super-yum.
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Goda Masala
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As universal as coconut in authentic Maharashtrian cuisine is Goda Masala” Ajji would say. And would use it in almost every dish like Amti, Bhaji, Masale Bhat etc
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Thalipeeth Mix Flour (Thalipeeth Bhajani)
Price upon request
Our favourite snack was Aji;s Bhajani Thalipeeth. She knew it was the tastiest way to give us iron, calcium, & dietary fibre.
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Mango Pickle Masala
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Mango Pickle Masala - Ajji’s Mango pickle masala was very versatile. She not only made her famous mango pickle with it but also the most perfect achari sabzis
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Ragi Satva (Nachni Satva) With Sugar
Price upon request
Ajji your Ragi porridge is yummy” we kids would say. “And healthy. No cereal has more calcium, Iron & Dietary fibre said our Chef-cum-Dietician, Ajji
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Onion Garlic Masala
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As kids we called Ajji’s Onion Garlic Masala “the merry go round” as the happy flavor played on the tongue far after we had consumed our mea
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Garam Masala
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Ajji’s recipe for an authentic, Garam masala was; a perfect spice-blend, heated to the right temperature for the right time
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CHILLI PICKLE MASALA
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Ajji’s chilli pickle masala was not only the best thing that happened to a chilli, it also transformed the simple curd rice and Kadhi into something deliciously exotic
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Lemon Pickle Masala
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Ajji’s tangy Lemon pickle, achari aloo gravy and achari aloo tikka were unmatched and often requested. “My versatile Lemon pickle masala is all I need” revealed Ajji
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Ragi Satva (Nachni Satva) Without Sugar
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My Ajoba loved the various Ragi Sattva dishes my Ajji served him. “The’re not only tasty but good even for diabetics” she would say
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Shingada Flour (Shingada Peeth)
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Our upwas time was fun because Ajji made delicious Water Chestnut (or Shinghada) rotis. “One Thalipeeth gives enough energy, vitamins, fibre and minerals for an entire day” she’d say
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Garlic (Lasun) Chutney
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Zesty, fiery… Ajji’s Garlic chutney was the best.A little sprinkle on rice, Chapti or bhakri transformed these plain staples into something exotic
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Upwas Mix Flour (bhajani) large
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“It’ll boost energy, Strengthen bones, and improve digestion” Ajji would rattle off 50 benefits of her Upwas mix roti. As kids we were only impressed with its taste
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Teel (Sesame) Chutney
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Ajji would insist that the entire family have Teel Chutney at every meal. “It’s a great combination of natural goodness and great taste” she’d say
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Upwas Mix Flour (bhajani)
Price upon request
“It’ll boost energy, Strengthen bones, and improve digestion” Ajji would rattle off 50 benefits of her Upwas mix roti. As kids we were only impressed with its taste
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Karala Chutney
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“The ‘blandish’ flavors of the Karale, Sesame and Coriander seeds must perfectly balance the naughtiness of the fiery red chili, for an irresistible Karale chutney” maintained Ajji.
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Ragi Satva (Nachni Satva)
Price upon request
Ajji your Ragi porridge is yummy” we kids would say. “And healthy. No cereal has more calcium, Iron & Dietary fibre said our Chef-cum-Dietician, Ajji
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Dane Chutney
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The secret ingredient in Aji's super-delicious groundnut chutney was a drizzle of sugar.
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THALIPEETH MIX FLOUR (THALIPEETH BHAJANI) 500G
Price upon request
Our favourite snack was Aji;s Bhajani Thalipeeth. She knew it was the tastiest way to give us iron, calcium, & dietary fibre.
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Coriander Powder
Price upon request
Ajji always chose the best quality coriander seeds from Indore that gave a fresh green color and excellent flavor
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Cumin Powder (Jire Powder)
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Ajji would always ensure that the cumin seeds she used for her powder were not broken, but always picked fresh and crisp.
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Dry Ginger Powder (Sunth Powder)
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“Ajji would transform her tea and curries into something magical with just a sprinkle of her Dry Ginger Powder.
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Sweet Root Powder (Jeshthamadh Powder)
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Ajji's home remedy on general illnesses included her magical sweet root powder with a tinge of honey or sometimes in a tea
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Turmeric Powder
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Good quality turmeric is the queen of spices” Ajji would say. “It infuses in food; golden colour and a distinct flavour”
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Shendelon (Rock Salt Powder)
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Rock salt is the more natural cousin of table salt” Ajji would say. She transformed her food with a flavorsome tinge of Rock Salt Powder
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Zaykedar Chilli Powder
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According to our Ajji, Chilli powder cleverly used, is not just for the pungent taste but also to enhance the look of a dish with its passion red colour
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Padelon (Black Salt Powder)
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Black salt is the healthier cousin of table salt” Ajji would say. Her salads were absolutely delicious thanks to the sprinkle of Black Salt Powder\
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Thaskedar Chilli Powder
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Thaskedar” meaning hiccup-hot is what Ajji would call her fiery chilli powder, that she so sparingly used.
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